Restaurant Hood Cleaning Prep Service

• Estimate costs for preparing restaurant kitchen hood systems for professional cleaning, including degreasing, filter replacement, ductwork access, and repairs.
• Hood Width: Width of the exhaust hood
• Hood Length: Length of the exhaust hood
• Hood Type: Type of exhaust hood system
• Number of Filters: Total number of grease filters in the hood
• Ductwork Length: Length of ductwork requiring access preparation
• Grease Accumulation Level: Level of grease buildup
• Optional Services: Additional services and requirements
• Replace Grease Filters: Install new replacement filters
• Install Access Panels: Add access panels for ductwork inspection
• Grease Trap Cleaning: Clean and service grease trap
• Fan Motor Inspection: Inspect and lubricate exhaust fan motor
• Repair Damaged Ductwork: Fix damaged or disconnected duct sections
• Fire Suppression System Prep: Prepare Ansul or other fire suppression system
• Estimate Summary: Calculated quantities based on your selections
• Degreasing Labor: Labor for pre-cleaning degreasing work
• Degreasing Chemicals: Industrial degreaser and cleaning supplies
• Ductwork Access Prep Labor: Labor to prepare ductwork for inspection
• Replacement Grease Filters: Commercial hood grease filters
• Access Panel Installation: Install access panels in ductwork
• Access Panel Materials: Access panel kits and fasteners
• Grease Trap Service: Clean and service grease trap
• Fan Motor Service: Inspect, clean, and lubricate exhaust fan
• Ductwork Repair Labor: Repair damaged duct sections
• Ductwork Repair Materials: Sheet metal, fasteners, and sealant
• Fire Suppression Prep: Prepare and service fire suppression system