Fire Suppression System (Kitchen)

• Number of Appliances: Number of cooking appliances under the hood (fryers, grills, ranges, etc.)
• Hood Length: Length of the kitchen exhaust hood
• System Type: Type of fire suppression agent
• Optional Features
• Gas Valve Shutoff: Automatic gas shutoff valve linked to suppression system
• Electrical Disconnect: Automatic electrical disconnect for cooking equipment
• Manual Pull Station: Wall-mounted manual activation pull station
• Monitoring Connection: Connection to building fire alarm or monitoring panel
• Estimate Summary